HAYS IRELAND BLOG

THOUGHTS ON THE WORLD OF WORK

Friday 4 October 2013

What makes Hays a great place for me to work?

Why Hays is a Great Place to Work
Hays Ireland are endorsed by the Great Place to Work Institute as a 'Best Workplace 2013', so I thought I’d let you know what makes Hays a great place for me to work.

I've just passed the sixth anniversary of my first day in Hays. Do most people remember the date when they started a job?  Up until then, I wouldn't have had a notion of the dates I started in other companies, but I guess I subconsciously knew this one would be special.

Six years is a long time to stay in a company in today’s culture. Up until that last week in September 2007, the longest I had spent in one job was two years. For a number of reasons, including freelancing, I was like the ‘Littlest Hobo’, turning up somewhere for a while, then moving on. I worked in a wide variety of marketing roles in all sorts of companies and was fortunate to have only one bad experience. However, I had a good feeling about Hays from the moment the consultant rang me about my application.

Even my two interviews, with the MD and another director, were enjoyable experiences. And I must add this was not something I usually felt in interviews. On my first day, throughout my first week and through what I call ‘the full bedding in period’ (six months), everyone was really friendly and supportive. I was waiting for the catch - the horrible department or the nasty colleagues who had been putting on smiley faces because I was new – it didn't come.

I’m lucky, in that I really enjoy what I do as a career. In Hays, I got a chance to put all my skills to the test, which was great. I also have a boss, the MD, who really values marketing as a function and values my input, to the point I was invited to join the senior management team a few years ago. Couple this with the friendly, supportive staff and you have an environment where I was looking forward to get back to work after my honeymoon. And that is in no way a reflection on the relationship with my lovely wife!

As I mentioned before, I've worked in a lot of companies and one thing I've learned over the years is that the salespeople are always the kings and queens of the company, as they bring home the bacon. In my view sales is completely complimented by marketing, but I’m pragmatic enough to know which one most companies prioritise.

To be honest, my biggest fear when I was deciding on whether to join Hays, was working in a company comprising 80% sales staff. I had worked with sales people before and my friends and family had told me some interesting stories from their own companies about these brash, rude, ego types. That’s not my experience with Hays. Maybe it’s because it’s their mission to find the right person to transform an organisation and the right job to change someone’s life, that our sales people are incredibly warm and friendly, whether juniors just learning the ropes, or directors with over a decade in the job.

But yet they are still sales people, which means they need a certain environment to thrive – targets and rewards. I've always understood this, which is why I never had an issue organising prizes for incentives schemes that included exotic safaris and the US Open tennis final in New York. The way I looked on it was, if I wanted those types of prizes, I’d need to do that type of job.

Nonetheless, other non-sales staff had a different view, some felt as though they were inferior members of the company. When the task was set by my MD to analyse this view and how we could rectify it, I put my hand up for the project team.

So a team of marketing, finance and administration staff set about devising a survey to understand the needs of people who worked outside the sales function and began the journey to rectify it.

For just over a year now, we have been running the ‘Hays Ireland Ladders Programme’. Devised for all non-sales staff, it is a scheme for recognition and reward. It is available for all members of the company to say thanks to someone in HR, administration, finance, facilities or marketing, who has went above and beyond the call of duty to help them out.

It comprises a Ladder of three Steps. It starts with the process of making a nomination. For example, I can nominate a member of any team, including my own. The proposal is then reviewed by a non-biased party for suitability. Upon approval, the nominee receives a mail informing them they have a Step on the Ladder, the mail includes why the nominator thinks that person deserves a Step and the nominee’s manager is cced on the mail.

On Step 2 of the Ladder, the process above is replicated, but the recipient gets a treat of their choosing, worth up to €25. On Step 3 of the Ladder, there is the added bonus of a luxury meal with other staff members and entry into one of the incentive scheme draws, in this case, a glamorous trip to Paris for the Prix de l'Arc de Triomphe horse-race. After Step 3, it reverts back to Step 1, where you start building for your second ticket into the draw.

There was much excitement when the six names were pulled from the tombola in June and since then I have been beavering away, organising the trip. Then one of the lucky winners had to pull out at the last minute, so we got the opportunity to draw a new name.

This is where it gets a bit awkward. I am eligible for the Ladders Programme and was fortunate enough to get three nominations that were approved. However, with my involvement on the organisational side of the Ladders Programme and the prize, I didn't feel right putting my name into the hat.

And sure wouldn't you know, my name got pulled out of the blooming hat! I felt incredibly uncomfortable with it all, but that was eased by the fantastic support of people throughout the company. It would have been easy to shout ‘fix’ but they cheered my name and sent me congratulations - staff across the company, from junior to senior. And that to me is what makes Hays a great place to work!

Anyone have any tips for Sunday??                                                                                                  

Stephen Flanagan
Senior Marketing Manager
Ireland

HAYS Recruiting experts worldwide
16 Fitzwilliam Street Upper
Dublin 2
T: +353 1 619 0580
F: +353 1 670 4738
 
E:
stephen.flanagan@hays.com

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2 Comments :

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23 October 2013 at 05:34  
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